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Bananas Foster

Party Food: dessert
Recipe Ingredients:
2 Tablespoons Butter
3 Tablespoons Brown Sugar
1/8 teaspoon ground cinnamon
1 banana
1 Tablespoon lemon juice
1/4 cup rum
2 Tablespoons banana liqueur
Recipe Directions:
1. In a small skillet over medium heat, melt butter. Stir in sugar and cinnamon and heat until bubbly.
2. Peel and quarter the banana. Place banana pieces and lemon juice in skillet and cook 3 or 4 minutes, basting.
3. In a long handled pan, heat rum and banana liqueur over medium heat until just warm. Ignite the alcohol in the pan and pour carefully over banana slices.
4. Remove banana pan from the heat and continue to baste the banana slices with the sauce until the flames die down. Serve at once.
Makes 2 Servings
Extra idea: You can use a wine glass or martini glass for presentation and can even add a scoop of vanilla ice cream to the glass before topping with bananas! YUMMY!
This is a great party desert that will impress all your party friends.
Around Town
September 25
Ballet and Brunch
9:30 am to 10:30 am
ticketed brunch at the
California Pizza Kitchen
1:00 pm free performance
at Saks




